INGREDIENTS:
Sour Cherry 70% – Water – Sugar – Modified Starch (E1422) – Citric Acid (E330)
Sodium Citrate (E331)-Preservatives (Potassium Sorbate (E202) –Sodium benzoate (E211))
according to the health regulations – Artificial food flavor & color (E129) healthy approved
70 gm fruit per 100 gm – Total sugar content 30 gm per 100gm .
ADVANTAGES FOR USE:
–For filling and topping on cakes and tarts.
-Its viscous & stable.
-Bake stable.
STORAGE CONDITIONS:
-Store in a cool dry place below 25°C
– Store in refrigerator after open
-Company is not responsible for bad storage.
